I found two really great old cookbooks today, at the Salvation Army's 50% Sale Day that I love to go to...from the early health movements.
One is called :: WHOLE-GRAIN BAKING SAMPLER by Beatrice Trum Hunter. I have been browsing through it and am already impressed by some of the bread recipes. I am looking forward to trying them... and maybe the cracker recipes, too. I would love to master the healthy cracker and eat it instead of bread when I can. Then I can move on to chips for my salsa and bean dip cravings. :-)
The other one is called :: THE SIMPLER LIFE COOKBOOK from Arrowhead Mills, by Frank Ford. I wanted this one because it has a section describing some of the health foods I read about but don't really understand why they are important.
I will be sharing these efforts with you as time goes by. Maybe I need to create a book review focus!
Until next time,
Deb
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